DISTILLERY

Artisan honey liqueur

Honey 7

Handcrafted from grape brandy, seven varieties of Croatian honey and propolis — entirely natural and matured for two years.

Honey 7 bottle
01 The spirit

Created without shortcuts

Seven honeys.
Two years.

The grape-based spirit first matures in barrels for eighteen months. Seven certified honeys gathered across Croatia and propolis are then added. Gentle warming, never above 40°C, protects the natural character of the ingredients before the spirit returns to the barrels to settle and mature.

010.7 L · 24% alc.
02Seven Croatian honeys
03Matured for two years

Serving

Serve very cold.

Chill the bottle in the freezer and serve Honey 7 neat or over ice. At a very low temperature, its texture becomes notably rich and silky.

Natural character

Nothing to hide.

No added sugar, artificial colour, artificial flavouring or carbon filtration. Natural honey sediment may appear over time.

Tasting notes

AromaFloral notes recalling fruit blossom, green fields, mountain flowers and Mediterranean botanicals.

PalateFloral and expressive when served cold, with a distinctive warming honey character.

FinishLong, warm and gently sweet.

International recognition

Awarded
across the world.